We made breakfast in our new Williams Sonoma Thermo-Clad™ Nonstick cookware (https://bit.ly/34adHTF). Designed in-house, these top-tier nonstick pans are built for maximum heat efficiency and durability. Breakfast Strata with Spinach and Ham: https://bit.ly/2WZLo94 Garden Hash Browns: https://bit.ly/2UY1q0A | Williams Sonoma
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We made breakfast in our new Williams Sonoma Thermo-Clad™ …
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Our 5-star ⭐️ Williams Sonoma Thermo-Clad™ Cookware is now available with a brushed stainless-steel finish✨: http://bit.ly/2FLBJJ9. It's handcrafted in Italy with an exclusive aluminum alloy that provides superior conductivity. The essential pan is especially great for braises because the high sides reduce splattering. Braised Chicken Thighs with Carrots, Potatoes and Thyme: http://bit.ly/2FAABHY | Williams Sonoma
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Our 5-star ⭐️ Williams Sonoma Thermo-Clad™ Cookware is now a…
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Introducing CeramiClad™: The New Non-Toxic, Ceramic-Coated Cookware. After years of development, we're proud to finally offer CeramiClad ™—an American-made, performance-tested addition to our award-winning 5-Ply Stainless Clad Frying Pans. Join our co-founder, Jake Kalick, as he takes you behind the scenes of this groundbreaking ceramic-coated cookware, made entirely in the USA. #ceramic #ceramiccoating #nonstickpans #nonstickpan #frypan #pan #pans #madein #nonstick
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Cladded cookware, let's get into it. Meet all 5 layers of our award-winning Stainless Clad. From the top - the cooking surface is 304 grade aka 18/10 stainless steel. The first number, 18, refers to the amount of chromium present (18%), and the second represents the amount of nickel (10%). This high nickel percentage contributes to shine and corrosion resistance. It’s also non-reactive, allowing you to cook with acidic ingredients like vinegar, wine, or tomatoes.The 3 middle layers are aluminum
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Our Stainless Clad Cookware, used in thousands of top kitchens around the world, now reimagined in Limited-Edition Antique Brass. | Made In Cookware
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