In November 2022, Meg and Glenn Nielsen visit her family's farmland, where they are working with a grazer to transition corn and soy fields into regenerative pasture. CATHY WURZER: So we talked a ...

This article was published in Scientific American’s former blog network and reflects the views of the author, not necessarily those of Scientific American Conventional farming can be hard on land: ...

Over the next (and possibly last) few decades of human population growth, there will be a need for more food and particularly for more protein. As much as possible this needs to happen without ...

CLEBURNE - Inside a bright greenhouse about an hour outside Dallas, workers in hairnets and gloves place plugs of lettuce and other greens into small plastic containers - hundreds of thousands of them ...

Asking a farmer to “uncrop” their land is a big ask. There’s a lot at stake, not the least of which are the economic losses unproductive land may cost the grower. Sometimes, though, it’s the best and ...

A regenerative, organic farm is taking root in Oceanside behind a church, growing fruits and vegetables to give out to folks in need in the community. The nonprofit Barron Creek Farm has begun ...

BROOKINGS, S.D. — The U.S. Department of Agriculture has launched a new online portal to report transactions involving American agricultural land by foreign persons, including businesses and ...

Liberal Senator Leah Blyth talks about the “fire risk” of transmission lines.