Only one chef can win the ‘Golden Croissant,’ an annual competition that unites a rapidly growing network of bakeries.

This all-butter croissant dough by Paige Grandjean is the easiest, most foolproof way to make flawless croissants at home; you can also riff on the croissant recipe for endless pastry possibilities.

Croissant Brunch Casserole with cream cheese, fresh berries, and vanilla custard. An easy make-ahead breakfast bake perfect for holidays and brunch. It's great for Easter or any special brunch ...

Add Yahoo as a preferred source to see more of our stories on Google. Croissant bread loaves in Costco - Instagram / @schwartzbrothersbakery If you love the flaky butteriness of a croissant but want ...

I am a serious newspaper food columnist. I am not tempted by the next viral pastry trend. I will not spend money on something simply because it is larger or smaller than it should be, or a hybrid of ...

Add Yahoo as a preferred source to see more of our stories on Google. Cornetto and croissant compared on two plates in split screen - Static Media / Shutterstock / Getty Almost everyone is familiar ...

In an era of extreme lamination and viral hybrid pastries, the original model remains an absolute marvel. The plain croissant wasn’t made for the camera, but it’s a thing of beauty.Credit...Michelle ...

Laurent Duchêne has been recognized as one of the best pastry chefs in France. He owns a bakery in Paris' 13th arrondissements municipaux, or administrative district, and if you're looking for a ...

Is this the craziest mash-up since the cronut? While some may argue about whether thin crust or thick crust pizza reigns supreme, DiGiorno just added a new option into the mix: croissant crust. The ...